Fire your grill up to 350 degrees
When at 350 place the roasting pan on the grill and let cook for 30 minutes.
After 30 min take the roasting pan off the grill and remove the duck from the pan, placing it directly onto the grill. (I prefer to use a plate setter for indirect cooking so the bacon won’t burn, if you don’t have one then just keep an eye on it to make sure you don’t have a flame up and burn your wraps)
Cook the wraps around 15-20 more minutes. Directly on the grill until the bacon reaches the color and texture you prefer.